Utilization and processing of marine products in Japan

This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level.

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Opis bibliograficzny
1. autor: Yutaka, Fujii
Format: Książka
Język:Undetermined
Wydane: Tokyo Japan FAO Association 1984
Hasła przedmiotowe:
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ
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082 |a 664.940952 
082 |b Y95 
100 |a Yutaka, Fujii 
245 0 |a Utilization and processing of marine products in Japan 
245 0 |c Yutaka Fujii 
260 |a Tokyo 
260 |b Japan FAO Association 
260 |c 1984 
520 |a This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level. 
650 |a Fishery processing,Chế biến thủy sản 
650 |z Japan,Nhật Bản 
904 |i Trusc 
980 |a Trung tâm Học liệu Trường Đại học Cần Thơ