Utilization and processing of marine products in Japan

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Utilization and processing of marine products in Japan

This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level.

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書目詳細資料
主要作者:	Yutaka, Fujii
格式:	圖書
語言:	Undetermined
出版:	Tokyo Japan FAO Association 1984
主題:	Fishery processing,Chế biến thủy sản Japan,Nhật Bản
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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