Cocoa butter alternatives

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Cocoa butter alternatives

Contents: 1. Cocoa butter and alternatives, 2. Quality and analytical techniques

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Bibliografiske detaljer
Hovedforfatter:	Leissner, Rita
Format:	Bog
Sprog:	Undetermined
Udgivet:	Karlshamn Karlshamns Oils & Fata AB 1991
Fag:	Cocoa,Ca cao Biotechnology,Công nghệ sinh học
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Cocoa production and processing technology
af: Afoakwa, Emmanuel Ohene
Udgivet: (2014)

Cocoa processing methods for the production of high quality cocoa in Vietnam :
Udgivet: (2008)

Diseases of cocoa
af: C A Thorold
Udgivet: (1975)

Diễn đàn khuyến nông @ nông nghiệp lần thứ 3 - 2012
Udgivet: (2012)

Nghề trồng cây ca cao
af: Nguyễn, Văn Uyển
Udgivet: (2008)

Những thách thức trong phát triển cây ca cao ở Việt Nam :
Udgivet: (2014)

Nghề trồng cây ca cao
af: Nguyễn, Văn Uyển
Udgivet: (2009)

Kỹ thuật trồng ca cao ở Việt Nam
af: Phạm, Hồng Đức Phước
Udgivet: (2009)

Characterization of multisporic and monosporic isolates of Lecanicillium (= Verticillium) lecanii for the management of Toxoptera aurantii in cocoa /

Đánh giá chất lượng hạt ca cao sơ chế từ một số giống ca cao trồng ở Việt Nam :
af: Lý, Trúc Huỳnh
Udgivet: (2013)

Cocoa fermentations conducted with a defined microbial cocktail inoculum /
af: Schwan, Rosane Freitas.

Hướng dẫn kỹ thuật trồng cây ca cao
af: Nguyễn, Văn Uyển
Udgivet: (1999)

Kỹ thuật sơ chế ca cao chất lượng cao ở Việt Nam :
Udgivet: (2008)

Cây ca cao
af: J Braudeam
Udgivet: (1984)

Chocolate science and technology
af: Afoakwa, Emmanuel
Udgivet: (2016)

Bài giảng công nghệ chế biến ca cao
af: Nguyễn, Minh Thủy
Udgivet: (2000)

Phân tích vi sinh và đánh giá qui trình lên men ca cao ở qui mô nông hộ :
af: Huỳnh, Xuân Phong
Udgivet: (2010)

Điều tra và xác định bệnh trên cây ca cao (Thebroma cacao) tại tỉnh Bến Tre
af: Lê, Hoàng Nghi
Udgivet: (2014)

Codex alimentarius Vol.11
af: FAO
Udgivet: (1994)

Trồng cây trong trang trại chuối-ca cao
af: Nguyễn, Văn Tó
Udgivet: (2005)

The butter battle book
af: Enterprises, Seuss
Udgivet: (1984)

Cocoa in a Nutshell
af: Beam, Michael, et al.
Udgivet: (2011)

Appropriate technology for alternative energy sources in fisheries
Udgivet: (1984)

Learn Cocoa on the Mac
af: Nutting, Jack, et al.
Udgivet: (2012)

Tài liệu thí nghiệm vi - hoá sinh ứng dụng trong công nghệ môi trường
af: Nguyễn, Thị Sơn
Udgivet: (2008)

Industrial and environmental biotechnology
Udgivet: (2001)

Chiết tách enzyme tiêu hóa protein, tinh bột và lipid từ tụy heo :
af: Danh, Cẩm Ngọc
Udgivet: (2010)

Động học của sự biến đổi các chất thành phần của cà chua và dung dịch saccharose trong quá trình tách nước thẩm thấu :
af: Lê, Ngọc Tế
Udgivet: (2011)

Cơ sở sinh học vi sinh vật
af: Nguyễn, Thành Đạt
Udgivet: (2007)

Biotechnology for beginners
af: Renneberg, Reinhard
Udgivet: (2008)

Cơ sở công nghệ sinh học
af: Nguyễn, Quang Thạch
Udgivet: (2009)

Cơ sở công nghệ sinh học
af: Lê, Văn Nhương
Udgivet: (2009)

Công nghệ sinh học trên người và động vật
af: Phan, Kim Ngọc
Udgivet: (2007)

Biotechnology :
af: Rastogi, S. C.
Udgivet: (2007)

Biotechnology :
af: Barnum, Susan R.
Udgivet: (2005)

Nhập môn công nghệ sinh học
af: Phạm, Thành Hổ
Udgivet: (2008)

An toàn sinh học
af: Nguyễn, Văn Mùi
Udgivet: (2008)

Công nghệ sinh học đại cương
af: Trần, Phước Đường
Udgivet: (2004)

Báo cáo khoa học :
Udgivet: (2003)

An toàn sinh học
af: Lê, Gia Hy
Udgivet: (2007)