Studies on antibiotics resistance of escherichia coli collected from pangasius fish during processing : Master’s dissertation submitted in partial fulfilment of the requirements for the Degree of Master in Food Technology

Seventy-one (71) isolates of Escherichia coli (E. coli) collected from different samples and processing steps taken from two Pangasius processing factories PPF1, n = 36 and PPF2, n = 35 were randomly selected to study the prevalence of antibiotics resistance among them. They were tested against fift...

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محفوظ في:

التفاصيل البيبلوغرافية
المؤلف الرئيسي:	Abiola, Salako Damilola
التنسيق:	كتاب
اللغة:	Undetermined
منشور في:	Cần Thơ Trường Đại học Cần Thơ 2019
الموضوعات:	Food industry and trade,Công nghiệp thực phẩm và thương mại
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Studies on antibiotics resistance of escherichia coli collected from pangasius fish during processing : Master’s dissertation submitted in partial fulfilment of the requirements for the Degree of Master in Food Technology

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