When food kills : BSE, E. coli, and disaster science

The 'food scare' concept took on new meaning in 1996, which opened with variant CJD emerging as the human form of BSE, and closed with Britain's worst E.coli O157 outbreak in central Scotland. As people died, so did trust in government and science. This book tells the story of these e...

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מחבר ראשי: Pennington, T. Hugh
מחברים אחרים: T. Hugh Pennington
שפה:Undetermined
English
יצא לאור: Oxford,New York Oxford University Press 2003
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תגים: הוספת תג
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