Studies on antibiotics resistance of escherichia coli collected from pangasius fish during processing :

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Studies on antibiotics resistance of escherichia coli collected from pangasius fish during processing : Master’s dissertation submitted in partial fulfilment of the requirements for the Degree of Master in Food Technology

Seventy-one (71) isolates of Escherichia coli (E. coli) collected from different samples and processing steps taken from two Pangasius processing factories PPF1, n = 36 and PPF2, n = 35 were randomly selected to study the prevalence of antibiotics resistance among them. They were tested against fift...

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Bibliografiske detaljer
Hovedforfatter:	Abiola, Salako Damilola
Format:	Bog
Sprog:	Undetermined
Udgivet:	Cần Thơ Trường Đại học Cần Thơ 2019
Fag:	Food industry and trade,Công nghiệp thực phẩm và thương mại
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Lignende værker

Chemical changes during food processing
af: Davidek, Jiri
Udgivet: (1990)

Dynamics of microbial safety of pangasius fillet during processing and new approaches in evaluating the effective operation of food quality management system :
af: Arturu, Anna Minja
Udgivet: (2019)

Organic solvent tolerance and antibiotic resistance increased by overexpression of marA in Escherichia coli /

Association of multiple-antibiotic-resistance profiles with point and nonpoint sources of Escherichia coli in Apalachicola Bay /

When food kills : BSE, E. coli, and disaster science
af: Pennington, T. Hugh
Udgivet: (2003)

Modeling food processing operations
Udgivet: (2015)

A study of the evolution of concentration in the danish food processing industry
Udgivet: (1976)

Ultrasound: advances in food processing and preservation
Udgivet: (2017)

Fruit processing
Udgivet: (1996)

Food processing :
Udgivet: (2004)

Food processing :
af: Ramaswamy, Hosahalli
Udgivet: (2006)

Small-scale food for processing :
Udgivet: (2003)

Principles of Food Processing
af: Dennis R Heldman
Udgivet: (1998)

Principles of food processing
af: Dennis R Helman
Udgivet: (1997)

Food processing technology :
af: Fellows, P. J.
Udgivet: (2000)

Product and process innovation in the food industry /
Udgivet: (1997)

Food Processing recent Developments
af: A G Gaonkar
Udgivet: (1995)

Food Processing Industry in Japan
Udgivet: (1980)

Emerging technologies for food processing
Udgivet: (2014)

Workshop on antibiotic resistance
Udgivet: (1994)

Workshop on antibiotic resistance :
Udgivet: (1994)

Minimal processing technologies in the food industry
Udgivet: (2002)

Waste treatment in the food processing industry
Udgivet: (2006)

Waste treatment in the food processing industry
Udgivet: (2006)

Food processing technology : principles and practice
af: Fellows, Peter, et al.
Udgivet: (2017)

Process de fabrication: La compote de pommes
af: Philippe Mayade
Udgivet: (1998)

Process de fabrication: La fabrication de plats cuisinés sous vide à base de poisson
af: Philippe Mayade
Udgivet: (1999)

Process engineering in the food industry: Vol.1 - Developments and opportunities
Udgivet: (1989)

Energy in Food Processing
af: Singh, R Paul
Udgivet: (1986)

Food process engineering and technology
af: Berk, Zeki
Udgivet: (2018)

Process de fabrication: La fabrication du concentré de tomate
af: Philippe Mayade
Udgivet: (1999)

Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
Udgivet: (1990)

Ozone in food processing /
Udgivet: (2012)

Process de fabrication: Auxiliaires techniques de la transformation des produits alimentaires
af: Claude Millasseau

Responsible fish trade and food security
af: Kurien, John
Udgivet: (2005)

Sanitation in Food Processing
af: John A Troller
Udgivet: (1993)

High pressure processing of food : principles, technology and applications
Udgivet: (2016)

Essentials of food process engineering
af: Rao, Chandra Gopala
Udgivet: (2006)

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience
af: Siddiqui, Mohammed Wasim, et al.
Udgivet: (2015)

Effects of halides on plasmid-mediated silver resistance in escherichia coli /
af: Gupta, Amit.