Coffee, tea, chocolate, and the brain

Coffee, tea, and chocolate are among the most frequently consumed products in the world. The pleasure that many experience from these edibles is accompanied by a range of favorable and adverse effects on the brain that have been the focus of a wealth of recent research.

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Bibliografische gegevens
Formaat: Boek
Taal:Undetermined
Gepubliceerd in: Boca Raton CRC Press 2004
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ