Report of the twenty-second session of the joint FAO/WHO committee of government experts on the code of principles concerning milk and milk products held at FAO Headquarters, Rome, 5-9 November 1990
Đã lưu trong:
| 主要作者: | FAO |
|---|---|
| 格式: | 图书 |
| 语言: | Undetermined |
| 出版: |
Rome
FAO
1990
|
| 主题: | |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
相似书籍
-
Report of the twenty-fifth session of the committee on fisheries, Rome 24 - 28 February 2003
由: FAO
出版: (2003) -
Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
由: FAO
出版: (2003) -
Report of the twenty-fourth session of the committee on fisheries, Rome 26 February-2 March 2001
出版: (2001) -
Report of the Twenty-fourth session of the joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July, 2001
出版: (2001) -
International code of conduct on the distribution and use of pesticides (Adopted by the Hundred and Twenty-third Session of the FAO Council in November 2002)
由: FAO
出版: (2003)