Report of the twenty-second session of the joint FAO/WHO committee of government experts on the code of principles concerning milk and milk products held at FAO Headquarters, Rome, 5-9 November 1990

Côd QR

Report of the twenty-second session of the joint FAO/WHO committee of government experts on the code of principles concerning milk and milk products held at FAO Headquarters, Rome, 5-9 November 1990

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	FAO
Fformat:	Llyfr
Iaith:	Undetermined
Cyhoeddwyd:	Rome FAO 1990
Pynciau:	food supply
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Eitemau Tebyg

Report of the twenty-fifth session of the committee on fisheries, Rome 24 - 28 February 2003
gan: FAO
Cyhoeddwyd: (2003)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
gan: FAO
Cyhoeddwyd: (2003)

Report of the twenty-fourth session of the committee on fisheries, Rome 26 February-2 March 2001
Cyhoeddwyd: (2001)

Report of the Twenty-fourth session of the joint FAO/WHO Codex Alimentarius Commission, Geneva, 2-7 July, 2001
Cyhoeddwyd: (2001)

International code of conduct on the distribution and use of pesticides (Adopted by the Hundred and Twenty-third Session of the FAO Council in November 2002)
gan: FAO
Cyhoeddwyd: (2003)

International code of conduct on the distribution and use of pesticides (Adopted by the Hundred and Twenty-third Session of the FAO Council in November 2002)
Cyhoeddwyd: (2005)

FAO fisheries report N543: Report of the 8th session of the WCAFC, held at Caracas, Venezuela, 20-24 November 1995
Cyhoeddwyd: (1996)

FAO fisheries report N530: Report of the tenth session of the Indian Ocean Fishery Commission, held at Mombasa, Kenya, 7-11 November 1994
gan: IOFC
Cyhoeddwyd: (1996)

Milk and milk products
Cyhoeddwyd: (2007)

Drying of milk and milk products
gan: Carl W Hall
Cyhoeddwyd: (1971)

Joint Fao/Who/Oie expert meeting on critically important antimicrobials :
Cyhoeddwyd: (2008)

Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
gan: Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods
Cyhoeddwyd: (2001)

Report of the Council of FAO, Hundred and Twelfth session, Rome, Italy, 2 - 7 June 1997
gan: FAO
Cyhoeddwyd: (1997)

Milk and milk products: Prepared for the use of agriculture college students
gan: Clarence Henry Eckles
Cyhoeddwyd: (1943)

Fermented milks
Cyhoeddwyd: (2006)

Milk and honey
gan: Kaur., Rupi
Cyhoeddwyd: (2015)

Perchlorate in milk /

Milk and honey
gan: Kaur, Rupi
Cyhoeddwyd: (2015)

Report of the fourth session of the advisory committee on fisheries research, Rome, 10 - 13 December 2002
gan: FAO
Cyhoeddwyd: (2003)

Codex alimentarius commission: Report of the twenty-six session, Rome, 30 June - 7 July 2003
gan: FAO
Cyhoeddwyd: (2003)

Residues of some veterinary drugs in animals and food: Monographs prepared by the sixtieth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, Switzerland, 6 - 12 February 2003
gan: FAO
Cyhoeddwyd: (2003)

Milk, yogurt, and cheese
gan: Green, Emily K.
Cyhoeddwyd: (2007)

Milk, yogurt, and cheese
gan: Green, Emily K.
Cyhoeddwyd: (2007)

Milk, yogurt, and cheese
gan: Green, Emily K
Cyhoeddwyd: (2007)

Milk and honey : An ESL series for adults :
gan: Bodman, Jean W.
Cyhoeddwyd: (1981)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
gan: FAO
Cyhoeddwyd: (2003)

Pesticide residues in food 2002: Evaluations: Joint meeting of the FAO panel of experts on pesticides residues in food and the environment and the WHO core assessment group on pesticides residues Rome, 16 - 25 September 2002
gan: FAO
Cyhoeddwyd: (2003)

FAO fisheries report N.541: Report of the 19th session of the EIFAC, held at Dublin, Ireland, 11-19 June 1996
gan: EIFAC
Cyhoeddwyd: (1996)

Manufacturing yogurt and fermented milks
Cyhoeddwyd: (2006)

General fisheries commission for the Mediterranean: Report of the fifth session of the Scientific Advisor Committee, Rome, 1 - 4 July 2002 =
Cyhoeddwyd: (2002)

FAO fisheries report N547: Report of the technical consultation on reduction of wastage in fisheries, held at Tokyo, Japan, 28 October - 1 November 1996
gan: FAO
Cyhoeddwyd: (1997)

Joint FAO/WHO Food standards programme:
Cyhoeddwyd: (2006)

Aqueous two-phase partitioning of milk proteins : Application to human protein C secreted in pig milk /
gan: Cole, Kenneth D.

Raising milk goats the modern way
gan: Belanger, Jerome D
Cyhoeddwyd: (1993)

Handbook of milk of non-bovine mammals
Cyhoeddwyd: (2006)

Study on chemical constituents of milk thistle
gan: Trinh Thi Diep, Nguyen Thuong Dong, Bui Thi Bang, Chau Van Minh, Phan Van Kiem
Cyhoeddwyd: (2024)

Brand Identity Design for Kun Milk
gan: Vo, Dai Thanh, et al.
Cyhoeddwyd: (2025)

Report of the expert consulation to review port state measures to combat illegal, unregalated fishing, Rome, 4 - 6 November 2002
gan: FAO
Cyhoeddwyd: (2002)

Voluntary guidelines to support the progressive realization of the right to adequate food in the context of national food security, adopted by the 127th Session of the FAO Council, November 2004.
Cyhoeddwyd: (2005)

Labour organisation on robotic milking dairy farms
gan: B R Sonck
Cyhoeddwyd: (1996)