WHO technical report series; N.837 Evaluation of certain food additives and contaminants

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書誌詳細
第一著者:	OMS
フォーマット:	図書
言語:	Undetermined
出版事項:	Geneva OMS 1993
主題:	food additive - toxicity,food additives - analysis,food contamination
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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