Fisheries processing : Biotechnological applications
Concentrates on the application of bioprocessing methods for the enhancement of the seafood industry as a whole and, in particular, to the area of recovery and processing of the marine biomass not utilized in traditional fisheries processing operations.
Đã lưu trong:
| Formáid: | Leabhar |
|---|---|
| Teanga: | Undetermined |
| Foilsithe: |
London
Chapman & Hall
1994
|
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Míreanna Comhchosúla
-
FAO Fisheries technical and paper
le: Johannesson, Jon
Foilsithe: (2006) -
FAO Fisheries technical and paper
le: Béné, C.
Foilsithe: (2007) -
Safety and quality issues in fish processing
le: Bremner, H. Allan
Foilsithe: (2002) -
Elsevier's dictionary of fishery, processing, fish and shellfish names of the world
le: Negedly, Robert
Foilsithe: (1990) -
Inland fisheries
le: FAO
Foilsithe: (2003)