Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries
שמור ב:
| מחבר תאגידי: | FAO |
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| פורמט: | ספר |
| שפה: | Undetermined |
| יצא לאור: |
Rome
Food and Agriculture Organization of the United Nations
2003
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| נושאים: | |
| תגים: |
הוספת תג
אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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פריטים דומים
- Report of the expert consultation on the development of international guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006
-
Report of the expert consultation on the FAO guidelines for ecolabelling for capture fisheries :
יצא לאור: (2008) -
Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries =
יצא לאור: (2005) -
Report of the expert consultation on catalysing the transition away from overcapacity in marine capture fisheries, Rome, 15 - 15 October 2002
מאת: FAO
יצא לאור: (2002) -
Report of the expert consultation on international guidelines for the management of deep-sea fisheries in the high seas :
יצא לאור: (2008)