Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries
Wedi'i Gadw mewn:
| Awdur Corfforaethol: | FAO |
|---|---|
| Fformat: | Llyfr |
| Iaith: | Undetermined |
| Cyhoeddwyd: |
Rome
Food and Agriculture Organization of the United Nations
2003
|
| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Eitemau Tebyg
- Report of the expert consultation on the development of international guidelines for the ecolabelling of fish and fishery products from inland capture fisheries, Rome, 23 - 26 May 2006
-
Report of the expert consultation on the FAO guidelines for ecolabelling for capture fisheries :
Cyhoeddwyd: (2008) -
Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries =
Cyhoeddwyd: (2005) -
Report of the expert consultation on catalysing the transition away from overcapacity in marine capture fisheries, Rome, 15 - 15 October 2002
gan: FAO
Cyhoeddwyd: (2002) -
Report of the expert consultation on international guidelines for the management of deep-sea fisheries in the high seas :
Cyhoeddwyd: (2008)