Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries

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Report of the expert consultation on the development of international guidelines for ecolabelling of fish and fishery products from marine capture fisheries

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Detalles Bibliográficos
Autor Corporativo:	FAO
Formato:	Libro
Idioma:	Undetermined
Publicado:	Rome Food and Agriculture Organization of the United Nations 2003
Những chủ đề:	Fisheries Economic aspects
Các nhãn:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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