The big book of preserving the harvest : 150 recipes for freezing, canning, drying, and pickling fruits and vegetables

Remember how grandmother's cellar shelves were packed with jars of tomato sauce and stewed tomatoes, pickled beets and cauliflower, and pickles both sweet and dill? Learn how to save a summer day - in batches - from the classic primer, now updated and rejacketed. Use the latest inexpensive, tim...

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Detaylı Bibliyografya
Yazar:	Costenbader, Carol W.
Materyal Türü:	Kitap
Dil:	Undetermined
Baskı/Yayın Bilgisi:	North Adams, MA. Storey 2002
Konular:	Canning and preserving
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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The big book of preserving the harvest : 150 recipes for freezing, canning, drying, and pickling fruits and vegetables

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