The big book of preserving the harvest :

QR Kodea

The big book of preserving the harvest : 150 recipes for freezing, canning, drying, and pickling fruits and vegetables

Remember how grandmother's cellar shelves were packed with jars of tomato sauce and stewed tomatoes, pickled beets and cauliflower, and pickles both sweet and dill? Learn how to save a summer day - in batches - from the classic primer, now updated and rejacketed. Use the latest inexpensive, tim...

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Xehetasun bibliografikoak
Egile nagusia:	Costenbader, Carol W.
Formatua:	Liburua
Hizkuntza:	Undetermined
Argitaratua:	North Adams, MA. Storey 2002
Gaiak:	Canning and preserving
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Antzeko izenburuak

Improving the thermal processing of foods
Argitaratua: (2004)

Food canning technology
Argitaratua: (1997)

Reports for canning
nork: Bock, J. H.
Argitaratua: (1970)

Food preservatives
Argitaratua: (2003)

Food preservation by moisture control
Argitaratua: (1988)

Physical principles of food preservation
nork: Karel, Marcus
Argitaratua: (2003)

Progress in food preservation /
Argitaratua: (2012)

Collecting and preserving insects and arachnids :
Argitaratua: (2000)

Collecting and preserving insects and arachnids
Argitaratua: (2000)

Handbook of vegetable preservation and processing
Argitaratua: (2004)

Rice germplasm: collecting, preservation, use
nork: IRRI
Argitaratua: (1991)

Handbook of food preservation
nork: Rahman, M. Shatiur
Argitaratua: (2007)

Physical principles of food preservation
nork: Karel, Marcus
Argitaratua: (1975)

Digital preservation and metadata :
nork: Lazinger, Susan S.
Argitaratua: (2001)

Planning for preservation during mass digitization projects /
nork: Teper, Jennifer Hain.

Community stories and institutional stewardship : Digital curation's dual roles of story creation and resource preservation /
nork: Kunda, Sue.

Benefits and potential risks of the lactoperoxidase system of raw milk preservation :
Argitaratua: (2006)

Food preservation and biodeterioration
Argitaratua: (2016)

Intergenerational transfers, lifetime welfare, and resource preservation /
nork: Valente, Simone.

Mechanisms of action of preservation procedures
Argitaratua: (1989)

Preserving digital materials
nork: Harvey, D R
Argitaratua: (2005)

Food biodeterioration and preservation
Argitaratua: (2008)

Evaluation of the applicability of gamma irradiation in preserving 3D-printed lettuce ink
nork: Le Thi Thu Thuy, et al.
Argitaratua: (2024)

Community participation and community-led initiatives: cultural identity preservation and resilience of communities with various refugee backgrounds
nork: Hà, Thị Ân
Argitaratua: (2023)

Encapsulated fronds technology modified for long-term preservation of Lemna aequinoctialis
nork: Hoàng, Thị Như Phương, et al.
Argitaratua: (2025)

Sổ tay kỹ thuật bảo quản lương thực
nork: Vũ Quốc Trung
Argitaratua: (1999)

Những yếu tố ảnh hưởng tới vấn đề lưu trữ chuối
nork: Đoàn Thái Bình
Argitaratua: (1971)

Bài giảng bảo quản lương thực
nork: Vũ, Trường Sơn
Argitaratua: (2000)

Sổ tay sản xuất trái cây theo tiêu chuẩn GAP
nork: Nguyễn, Minh Châu
Argitaratua: (2007)

Bảo quản rau quả tươi và bán chế phẩm
nork: Hà, Văn Thuyết
Argitaratua: (2000)

Long term preservation of digital documents :
Argitaratua: (2003)

Effect of simulated rainfall and weathering on release of preservative elements from CCA treated wood /
nork: Lebow, Stan.

Preserving digital information
nork: Gladney, Henry M.
Argitaratua: (2007)

Distribution and Marketing of Frozen Fishery Products
nork: Slavin, W Joseph
Argitaratua: (1956)

Phòng trừ bệnh và kéo dài thời gian bảo quản của quả
Argitaratua: (1997)

Sổ tay kiểm nghiệm lương thực, thực phẩm
Argitaratua: (1991)

Sổ tay kỹ thuật bảo quản lương thực
nork: Vũ, Quốc Trung
Argitaratua: (2000)

Bài giảng nguyên lý bảo quản thực phẩm
nork: Lê, Mỹ Hồng
Argitaratua: (2000)

Enzymes in food processing
nork: Reed, Gerald
Argitaratua: (1966)

Bảo quản và chế biến rau quảt thường dùng ở Việt Nam
nork: Huỳnh Thị Dung
Argitaratua: (2003)