Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

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Effect of cooking wheat and maize on the performance of newly weaned pigs 2. Level of dairy products and sequence of feeding /

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書誌詳細
その他の著者:	Caffrey, P. J., Lawlor, P. G., Lynch, P. B., O'Doherty, J. V.
フォーマット:	論文
言語:	English
主題:	Cereals Flaking Milk productions Pigs Steaming
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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