Effects of dietary protein content and food intake on carcass characteristics and organ weights of growing Iberian pigs /

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Effects of dietary protein content and food intake on carcass characteristics and organ weights of growing Iberian pigs /

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Opis bibliograficzny
Kolejni autorzy:	Aguilera, J. F., Garcia, M. A., Lara, L., Nieto, R., Vilchez, M. A.
Format:	Artykuł
Język:	English
Hasła przedmiotowe:	Carcass composition Energy intake Pigs Protein intake
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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