Effects of dietary protein content and food intake on carcass characteristics and organ weights of growing Iberian pigs /
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| Other Authors: | Aguilera, J. F., Garcia, M. A., Lara, L., Nieto, R., Vilchez, M. A. |
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| Format: | Article |
| Language: | English |
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| Institutions: | Thư viện Trường Đại học Đà Lạt |
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