Measurement of the effects of acetic acid and extracellular pH on intracellular pH of nonfermenting, individual saccharomyces cerevisiae cells by fluorescence microscopy /
Đã lưu trong:
| Hovedforfatter: | Guldfeldt, Lars Uhre. |
|---|---|
| Andre forfattere: | Arneborg, Nils. |
| Format: | Bài viết |
| Sprog: | English |
| Fag: | |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
|---|
Lignende værker
- Development of the FUN-1 family of fluorescent probes for vacuole labeling and viability testing of yeasts /
- A flow cytometric method for rapid selection of novel industrial yeast hybrids /
- Yeast genome-wide expression analysis identifies a strong ergosterol and oxidative stress response during the initial stages of an industrial lager fermentation /
-
Hydrostatic pressure enhances vital staining with carboxyfluorescein or carboxydichlorofluorescein in saccharomyces cerevisiae : Efficient detection of labeled yeasts by flow cytometry /
af: Abe, Fumiyoshi. - The H+-ATPase in the plasma membrane of saccharomyces cerevisiae is activated during growth latency in octanoic acid-supplemented medium accompanying the decrease in intracellular pH and cell viability /