Induction of acid resistance of salmonella typhimurium by exposure to short-chain fatty acids /

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Induction of acid resistance of salmonella typhimurium by exposure to short-chain fatty acids /

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מידע ביבליוגרפי
מחבר ראשי:	Kwon, Y. M.
מחברים אחרים:	Ricke, S. C.
פורמט:	Bài viết
שפה:	English
נושאים:	Acidity Fatty acids Induction Pathogenic Resistance Salmonella typhimurium
תגים:	הוספת תג אין תגיות, היה/י הראשונ/ה לתייג את הרשומה!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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