Induction of acid resistance of salmonella typhimurium by exposure to short-chain fatty acids /

QR Code (код быстрого отклика)

Induction of acid resistance of salmonella typhimurium by exposure to short-chain fatty acids /

Сохранить в:

Библиографические подробности
Главный автор:	Kwon, Y. M.
Другие авторы:	Ricke, S. C.
Формат:	Статья
Язык:	English
Предметы:	Acidity Fatty acids Induction Pathogenic Resistance Salmonella typhimurium
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Схожие документы

Acid adaptation sensitizes Salmonella typhimurium to hypochlorous acid /
по: Leyer, G. J.

Induction and resuscitation of viable but nonculturable salmonella enterica serovar typhimurium DT104 /
по: Gupte, A. R.

Fatty acids
по: Pryde, Evertt H.
Опубликовано: (1979)

Fatty acids and their industrial applications
по: Pattison, E. Scott
Опубликовано: (1968)

Cardiovascular Benefits of Omega-3 Polyunsaturated Fatty Acids
по: Maisch, Bernhard
Опубликовано: (2013)

Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows /

Analysis of whole-cell fatty acid profiles of verotoxigenic Escherichia coli and Salmonella enteritidis with the microbial identification system /

A competitive microflora increases the resistance of salmonella typhimurium to inimical processes : Evidence for a suicide response /

Fatty acids ad their industrial applications
по: Pattison, E. Scott
Опубликовано: (1968)

The production of unusual fatty acids in transgenic plants /
по: Napier, Johnathan A.

Trans fatty acids
Опубликовано: (2008)

Use of phospholipid fatty acids to detect previous self-heating events in stored peat /
по: Ranneklev, Sissel Brit.

Characterization of Salmonella spp. Isolates from Swine: Virulence and Antimicrobial Resistance
по: Thao, Pham Thi Thanh, et al.
Опубликовано: (2022)

Salmonella enterica serovar typhimurium and listeria monocytogenes acid tolerance response induced by organic acids at 20oC : Optimization and modeling /

Production of novel tetrahydroxyfuranyl fatty acids from alpha-linolenic acid by clavibacter sp. strain ALA2 /
по: Hosokawa, Masashi.

Transformation of fatty acids catalyzed by cytochrome P450 monooxygenase enzymes of Candida tropicalis /

Antifungal 3-hydroxy fatty acids from lactobacillus plantarum MiLAB 14 /

Carbon dioxide fixation and polyunsaturated fatty acid production by the red alga porphyridium cruentum /

Study on transformation of zerumbone with fatty acid hydrazides /
по: Vuong Van Truong.

Fate of branched-chain fatty acids in anaerobic environment of river sediment /
по: Chua, H.

Epidemiological typing of campylobacter isolates from meat processing plants by pulsed-field gel electrophoresis, fatty acid profile typing, serotyping, biotyping /

The effect of clover silages on long chain fatty acid rumen transformations and digestion in beef steers /

Antimicrobial effects of mustard flour and acetic acid against escherichia coli O157 :H7, listeria monocytogenes, salmonella enterica serovar typhimurium /

Anaerobic transformation of alkanes to fatty acids by a sulfate-reducing bacterium, strain Hxd3 /
по: So, Chi Ming.

Induction of lipid peroxidation during heavy metal stress in Saccharomyces cerevisiae and influence of plasma membrane fatty acid unsaturation /
по: Howlett, N. G.

Expression of a cloned cyclopropane fatty acid synthase gene reduces solvent formation in clostridium acetobutylicum ATCC 824 /

Enzymatic hydrolysis of anchovy oil : Production of glycerides enriched in polyunsaturated fatty acids /

Survival and phospholipid fatty acid profiles of surface and subsurface bacteria in natural sediment microcosms /

Antagonistic activity exerted in vitro and in vivo by Lactobacillus casei (strain GG) against Salmonella typhimurium C5 infection /

Synthesis of sugar fatty acid esters by modified lipase /

Variation in resistance of mycobacterium paratuberculosis to acid environments as a function of culture medium /
по: Sung, Nackmoon.

Intracellular pH is a major factor in the induction of tolerance to acid and other stresses in Lactococcus lactis /
по: O'Sullivan, E.

Production of monoclonal antibodies specific for the I and 1,2 flagellar antigens of salmonella typhimurium and characterization of their respective epitopes /

Identification and characterization of the CYP52 family of Candida tropicalis ATCC 20336, important for the conversion of fatty acids and alkanes to alpha, omega-dicarboxylic acids /

Stable-carbon-isotope composition of fatty acids in hydrothermal vent mussels containing methanotrophic and thiotrophic bacterial endosymbionts /

Relatedness of strains of xanthomonas fragariae by restriction fragment length polymorphism, DNA-DNA reassociation, fatty acid analyses /

Visualization of specific gene expression in individual Salmonella typhimurium cells by in situ PCR /
по: Tolker-Nielsen, T.

Modifications of membrane phospholipid composition in nisin-resistant Listeria monocytogenes Scott A /

Đánh giá sự biểu hiện một số gen kháng thuốc của chủng vi khuẩn Salmonella Typhimurium phân lập từ thịt lợn tươi ở Hà Nội /
по: Nguyễn Thị Hoài Thu.

Fate of chlorinated fatty acids in migrating sockeye salmon and their transfer to Arctic grayling /