Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Awduron Eraill: Fukuda, Kiyoshi., Inoue, Yoshiharu., Kimura, Akira., Kitamoto, Katsuhiko., Kiyokawa, Yoshifumi., Wakai, Yoshinori., Yamamoto, Nagi., Yanagiuchi, Toshiyasu.
Fformat: Erthygl
Iaith:English
Pynciau:
Alcoholic beverage
Enzymatic activity
Esterases
Fungi
Recombinant microorganism
Saccharomyces cerevisiae
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