Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

QR code

Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

Bewaard in:

Bibliografische gegevens
Andere auteurs:	Fukuda, Kiyoshi., Inoue, Yoshiharu., Kimura, Akira., Kitamoto, Katsuhiko., Kiyokawa, Yoshifumi., Wakai, Yoshinori., Yamamoto, Nagi., Yanagiuchi, Toshiyasu.
Formaat:	Artikel
Taal:	English
Onderwerpen:	Alcoholic beverage Enzymatic activity Esterases Fungi Recombinant microorganism Saccharomyces cerevisiae
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Gelijkaardige items

Effect of aeration and unsaturated fatty acids on expression of the Saccharomyces cerevisiae alcohol acetyltransferase gene /

Production of S-lactoylglutathione by high activity whole cell biocatalysts prepared by permeabilization of recombinant Saccharomyces cerevisiae with alcohols /

Nuclease activity of saccharomyces cerevisiae Mre11 functions in targeted nucleotide alteration /

Influence of cosubstrate concentration on xylose conversion by recombinant, XYL1-expressing Saccharomyces cerevisiae : A comparison of different sugars and ethanol as cosubstrates /
door: Meinander, N. Q.

A predictive thermodynamic model for the bioreduction of acetophenone to phenethyl alcohol using resting cells of Saccharomyces cerevisiae /
door: Zhao, Yujun.

Purification and characterization of a novel NADP-dependent branched- chain alcohol dehydrogenase from Saccharomyces cerevisiae /

Expression of heteropolymeric ferritin improves iron storage in saccharomyces cerevisiae /

Effects of ethanol and other alkanols on transport of acetic acid in saccharomyces cerevisiae /
door: Casal, Margarida.

Genetically controlled cell lysis in the yeast Saccharomyces cerevisiae /

Carbon starvation can induce energy deprivation and loss of fermentative capacity in saccharomyces cerevisiae /

Evolutionary engineering of saccharomyces cerevisiae for anaerobic growth on xylose /
door: Sonderegger, Marco.

Construction of a sorbitol-based vector for expression of heterologous proteins in saccharomyces cerevisiae /

Improved anaerobic use of arginine by saccharomyces cerevisiae /

Overproduction of threonine aldolase circumvents the biosynthetic role of pyruvate decarboxylase in glucose-limited chemostat cultures of saccharomyces cerevisiae /

Modification of the monomer composition of polyhydroxyalkanoate synthesized in saccharomyces cerevisiae expressing variants of the beta-oxidation-associated multifunctional enzyme /

Effects of pyruvate decarboxylase overproduction on flux distribution at the pyruvate branch point in saccharomyces cerevisiae /

Effects of overproduction of the catalytic domain of 3-hydroxy-3- methylglutaryl coenzyme A reductase on squalene synthesis in Saccharomyces cerevisiae /
door: Donald, K. A.

Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae /
door: Myers, D. K.

Recombinant thermostable cycloinulo-oligosaccharide fructanotransferase produced by Saccharomyces cerevisiae /

Functional expression of a fungal laccase in saccharomyces cerevisiae by directed evolution /

Identification and characterization of phenylpyruvate decarboxylase genes in saccharomyces cerevisiae /

Impaired secretion of a hydrophobic cutinase by saccharomyces cerevisiae correlates with an increased association with immunoglobulin heavy-chain binding protein (BiP) /

Hydrophobilization of an esterase by genetic combination with polyproline at the carboxyl terminal /

Hydrophobilization of an esterase by genetic combination with polyproline at the carboxyl terminal /

Characteristics and efficiency of glutamine production by coupling of a bacterial glutamine synthetase reaction with the alcoholic fermentation system of baker's yeast /

Improvement of nitrogen assimilation and fermentation kinetics under enological conditions by derepression of alternative nitrogen-assimilatory pathways in an industrial saccharomyces cerevisiae strain /
door: Salmon, Jean-Michel.

Transmembrane distribution of substrate and product during the bioreduction of acetophenone with resting cells of Saccharomyces cerevisiae /
door: Zhao, Yujun.

Taxonomic characterization and identification of Saccharomyces cerevisiae D8 for brandy production from pineapple /
door: Hoang Thi Le Thuong.

Adaptation of saccharomyces cerevisiae to the herbicide 2,4-dichlorophenoxyacetic acid, mediated by Msn2p- and Msn4p-regulated genes : Important role of SPI1 /

Effects of furfural on the respiratory metabolism of saccharomyces cerevisiae in glucose-limited chemostats /

Effects of inactivation and constitutive expression of the unfolded- protein response pathway on protein production in the yeast saccharomyces cerevisiae /
door: Valkonen, Mari.

Ethanol tolerance in the yeast saccharomyces cerevisiae is dependent on cellular oleic acid content /
door: You, Kyung Man.

The H+-ATPase in the plasma membrane of saccharomyces cerevisiae is activated during growth latency in octanoic acid-supplemented medium accompanying the decrease in intracellular pH and cell viability /

Engineering redox cofactor regeneration for improved pentose fermentation in saccharomyces cerevisiae /

L-proline accumulation and freeze tolerance in saccharomyces cerevisiae are caused by a mutation in the PRO1 gene encoding gamma-glutamyl kinase /
door: Morita, Yuko.

Pyruvate decarboxylase catalyzes decarboxylation of branched-chain 2-oxo acids but is not essential for fusel alcohol production by saccharomyces cerevisiae /

In situ accessibility of saccharomyces cerevisiae 26S rRNA to Cy3-labeled oligonucleotide probes comprising the D1 and D2 domains /

Silencing MIG1 in Saccharomyces cerevisiae : Effects of antisense MIG1 expression and MIG1 gene disruption /

Measurement of the effects of acetic acid and extracellular pH on intracellular pH of nonfermenting, individual saccharomyces cerevisiae cells by fluorescence microscopy /
door: Guldfeldt, Lars Uhre.

A simple and reliable method for hybridization of homothallic wine strains of saccharomyces cerevisiae /
door: Ramirez, Manuel.