Identification and tracing of bifidobacterium species by use of enterobacterial repetitive intergenic consensus sequences /

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Identification and tracing of bifidobacterium species by use of enterobacterial repetitive intergenic consensus sequences /

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Bibliografiset tiedot
Päätekijä:	Ventura, Marco.
Muut tekijät:	Meylan, Valerie., Zink, Ralf.
Aineistotyyppi:	Artikkeli
Kieli:	English
Aiheet:	Bifidobacteria Dairy products
Tagit:	Lisää tagi Ei tageja, Lisää ensimmäinen tagi!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Samankaltaisia teoksia

Surface properties of bifidobacterial strains of human origin /

Identification and quantification of Bifidobacterium species isolated from food with genus-specific 16S rRNA-targeted probes by colony hybridization and PCR /

Manual on the use of the LP-system in milk handling and preservation
Tekijä: FAO
Julkaistu: (1999)

Comparative sequence analysis of the tuf and recA genes and restriction fragment length polymorphism of the internal transcribed spacer region sequences supply additional tools for discriminating bifidobacterium lactis from bifidobacterium animalis /
Tekijä: Ventura, Marco.

Enumeration of bifidobacteria in gastrointestinal samples from piglets /

Milk and milk products: Prepared for the use of agriculture college students
Tekijä: Clarence Henry Eckles
Julkaistu: (1943)

Science et Technologie du Lait
Tekijä: Vignola, Carole L.
Julkaistu: (2002)

Standard Methods for the Exanination of Dairy Products
Tekijä: William G Walter
Julkaistu: (1967)

Practical dairy tests
Tekijä: A D Burke
Julkaistu: (1929)

A guide to quality in dairy products
Tekijä: E H Farrington
Julkaistu: (1927)

Principles of dairy science
Tekijä: Ernest Vanstone
Julkaistu: (1960)

Giáo trình công nghệ các sản phẩm sữa
Tekijä: Lâm, Xuân Thanh
Julkaistu: (2006)

Bài giảng kỹ thuật chế biến sữa
Tekijä: Dương, Thị Phương Liên
Julkaistu: (2000)

Giáo trình công nghệ chế biến sữa và các sản phẩm từ sữa
Tekijä: Lâm Xuân Thanh
Julkaistu: (2003)

Công nghệ chế biến sữa và các sản phẩm sữa
Tekijä: LÊ THỊ LIÊN THANH
Julkaistu: (2002)

Công nghệ chế biến sữa và các sản phẩm sữa
Tekijä: Lê Thị Liên Thanh
Julkaistu: (2002)

Handbook of dairy foods analysis
Julkaistu: (2009)

Drying of milk and milk products
Tekijä: Carl W Hall
Julkaistu: (1971)

Analysis, characterization, loci of the tuf genes in lactobacillus and bifidobacterium species and their direct application for species identification /

Nghiên cứu thu nhận xylooligosaccharide (XOS) từ cám gạo bằng công nghệ enzyme /
Tekijä: Trần Thị Nhung.

Công nghệ sản xuất các sản phẩm từ sữa và thức uống:
Tekijä: Lê, Văn Việt Mẫn
Julkaistu: (2004)

Modern dairy products :
Tekijä: Lampert, Lincoln Maximilian
Julkaistu: (1975)

A nucleic acid sequence-based amplification system for detection of Listeria monocytogenes hlyA sequences /

Giá trị dinh dưỡng và phương pháp chế biến sữa
Tekijä: Chu, Thị Thơm
Julkaistu: (2006)

Giá trị dinh dưỡng và phương pháp chế biến sữa
Tekijä: Chu, Thị Thơm
Julkaistu: (2006)

Emulsifiers
Julkaistu: (1999)

Milk, yogurt, and cheese
Tekijä: Green, Emily K.
Julkaistu: (2007)

Giáo trình công nghệ các sản phẩm sữa
Tekijä: Lâm, Xuân Thanh
Julkaistu: (2008)

Handbook of functional dairy products
Julkaistu: (2003)

The sequence of spacers between the consensus sequences modulates the strength of prokaryotic promoters /
Tekijä: Ruhdal Jensen, Peter.

Usefulness of rpoB gene sequencing for identification of afipia and bosea species, including a strategy for choosing discriminative partial sequences /

Labour organisation on robotic milking dairy farms
Tekijä: B R Sonck
Julkaistu: (1996)

A mathematical approach to comparing environmental and economic goals in dairy farming on sandy soils in the Netherlands
Tekijä: van de Ven, G.W.J.
Julkaistu: (1996)

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
Tekijä: Faverdin, P.

The relationship between milk production potential and herbage intake of grazing dairy cows /

Use of 16S-23S rRNA intergenic spacer region PCR and repetitive extragenic palindromic PCR analyses of escherichia coli isolates to identify nonpoint fecal sources /
Tekijä: Seurinck, Sylvie.

Determination of natural and synthetic colorants in prescreened dairy samples using liquid chromatography-diode array detection /
Tekijä: Gonzalez, Monica.

Predicting methane emission of dairy cows using milk composition
Tekijä: Gastelen, Sanne van
Julkaistu: (2017)

Genetic diversity and spoilage potentials among pseudomonas spp. isolated from fluid milk products and dairy processing plants /
Tekijä: Dogan, Belgin.

Bacterial community dynamics during production of registered designation of origin salers cheese as evaluated by 16S rRNA gene single-strand conformation polymorphism analysis /
Tekijä: Duthoit, Frederique.