Heat inactivation of Mycobacterium paratuberculosis in raw milk : Are current pasteurization conditions effective ? /

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Heat inactivation of Mycobacterium paratuberculosis in raw milk : Are current pasteurization conditions effective ? /

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Bibliografische gegevens
Hoofdauteur:	Stabel, J. R.
Andere auteurs:	Bolin, C. A., Steadham, E. M.
Formaat:	Artikel
Taal:	English
Onderwerpen:	Bacteria Biological contamination Heat treatment Mycobacteriaceae Mycobacterium paratuberculosis Pasteurization Physical dressing Raw milk
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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