Effect of aeration and unsaturated fatty acids on expression of the Saccharomyces cerevisiae alcohol acetyltransferase gene /

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Effect of aeration and unsaturated fatty acids on expression of the Saccharomyces cerevisiae alcohol acetyltransferase gene /

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Bibliografski detalji
Daljnji autori:	Fujii, T., Furukawa, S., Kobayashi, O., Tamai, Y., Yoshimoto, H.
Format:	Članak
Jezik:	English
Teme:	Alcohol acetyltransferase gene Beverage industry Environmental factor Enzyme Fungi Gene expression Messenger RNA Saccharomyces cerevisiae
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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