Effect of aeration and unsaturated fatty acids on expression of the Saccharomyces cerevisiae alcohol acetyltransferase gene /

Míreanna Comhchosúla

• Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /
• Alternative splicing of transcripts from crtI and crtYB genes of xanthophyllomyces dendrorhous /
• Construction of a sorbitol-based vector for expression of heterologous proteins in saccharomyces cerevisiae /
• Impaired secretion of a hydrophobic cutinase by saccharomyces cerevisiae correlates with an increased association with immunoglobulin heavy-chain binding protein (BiP) /
• Effects of pyruvate decarboxylase overproduction on flux distribution at the pyruvate branch point in saccharomyces cerevisiae /