Effects of dissolved oxygen tension and mechanical forces on fungal morphology in submerged fermentation /

Liknande verk

• Modeling and measurements of fungal growth and morphology in submerged fermentations /
• Agitator speed and dissolved oxygen effects in Xanthan fermentations /
  av: Amanullah, A.
• Effects of low dissolved-oxygen concentrations on poly-(3-hydroxybutyrate-co-3-hydroxyvalerate) production by alcaligenes eutrophus /
  av: Lefebvre, G.
• Dependence of Penicillium chrysogenum growth, morphology, vacuolation, and productivity in fed-batch fermentations on impeller type and agitation intensity /
• On-line detection of acetate formation in Escherichia coli cultures using dissolved oxygen responses to feed transients /