Effects of agitation intensity on mycelial morphology and protein production in chemostat cultures of recombinant Aspergillus oryzae /

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Effects of agitation intensity on mycelial morphology and protein production in chemostat cultures of recombinant Aspergillus oryzae /

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書目詳細資料
其他作者:	Amanullah, A., Blair, R., Nienow, A. W., Thomas, C. R.
格式:	Bài viết
語言:	English
主題:	Agitation Aspergillus oryzae Heterologous protein production Morphology
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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