Greening your hospitality business: For accommodations, tour operators, and restaurants

This book is a practical and affordable guide for restaurants, hotels, resorts, clubhouses, bed and breakfasts, tour operators, and food services on how to deliver a more environmentally friendly service.

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Bibliographic Details
Main Author: Doucette, Jill
Other Authors: Scott, JC
Format: Book
Language:Vietnamese
Published: North Vancouver Self-Counsel Press 2015
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Institutions: Thư viện Trường Đại học Nam Cần Thơ

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