Greening your hospitality business: For accommodations, tour operators, and restaurants
This book is a practical and affordable guide for restaurants, hotels, resorts, clubhouses, bed and breakfasts, tour operators, and food services on how to deliver a more environmentally friendly service.
Zapisane w:
| 1. autor: | Doucette, Jill |
|---|---|
| Kolejni autorzy: | Scott, JC |
| Format: | Książka |
| Język: | Vietnamese |
| Wydane: |
North Vancouver
Self-Counsel Press
2015
|
| Hasła przedmiotowe: | |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|
| Thư viện lưu trữ: | Thư viện Trường Đại học Nam Cần Thơ |
|---|
Podobne zapisy
-
Marketing for hospitality and tourism
Wydane: (2017) -
Customer service for hospitality and tourism
od: Hudson, Louise
Wydane: (2013) -
Introduction to tourism and hospitality industry
od: Andrews, Sudhir
Wydane: (2007) -
Tourism : The business of hospitality and travel
od: Cook, Roy A.
Wydane: (2018) -
Đàm thoại tiếng anh cho dịch vụ nhà hàng = English conversation for restaurant service
Wydane: (2011)


