New trends in sample preparation techniques for food analysis

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New trends in sample preparation techniques for food analysis

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Đã lưu trong:

Sonraí Bibleagrafaíochta
Príomhúdar:	Lucci, Paolo
Údair Eile:	NúÃ±ez Burcio, Oscar
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	Nova Science Publishers 2016
Ábhair:	Chemistry > Food analysis > Sample preparation ; Hóa học > Phân tích thực phẩm > Mẫu > Kỹ thuật và quy trình
Rochtain Ar Líne:	http://lrc.tdmu.edu.vn/opac/search/detail.asp?aID=2&ID=39098
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Thủ Dầu Một

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