Nutraceuticals

Nutraceuticals, the fourth volume in the Nanotechnology in the Agri-Food Industry series, is an invaluable resource for anyone in the food industry who needs the most current information about scientific advances in this field. Nutraceuticals are gaining significant attention because of their appare...

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Λεπτομέρειες βιβλιογραφικής εγγραφής
Άλλοι συγγραφείς: edited by Alexandru Mihai Grumezescu
Γλώσσα:Undetermined
English
Έκδοση: Amsterdam,Boston Elsevier/Academic Press 2016
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Trà Vinh
Περιγραφή
Περίληψη:Nutraceuticals, the fourth volume in the Nanotechnology in the Agri-Food Industry series, is an invaluable resource for anyone in the food industry who needs the most current information about scientific advances in this field. Nutraceuticals are gaining significant attention because of their apparent safety, as well as their nutritional and therapeutic uses. Scientific indications have reinforced dietary interposition as an effective implement for a healthy lifestyle. Bioactive components have been shown to exhibit antioxidant, anti-inflammatory, antimicrobial, hypocholesterolemic, hypoglycemic, anti-mutagenic, and anti-carcinogenic roles in the living system. Research professionals, professors, and students will all find this book useful.
Φυσική περιγραφή:xxix, 861 p.
ill.
24 cm
Βιβλιογραφία:Includes bibliographical references and index
ISBN:0128043059
9780128043059