Nutraceuticals

Nutraceuticals, the fourth volume in the Nanotechnology in the Agri-Food Industry series, is an invaluable resource for anyone in the food industry who needs the most current information about scientific advances in this field. Nutraceuticals are gaining significant attention because of their appare...

Mô tả đầy đủ

Đã lưu trong:
Chi tiết về thư mục
Tác giả khác: edited by Alexandru Mihai Grumezescu
Ngôn ngữ:Undetermined
English
Được phát hành: Amsterdam,Boston Elsevier/Academic Press 2016
Những chủ đề:
Các nhãn: Thêm thẻ
Không có thẻ, Là người đầu tiên thẻ bản ghi này!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Trà Vinh
LEADER 01496nam a2200265Ia 4500
001 TVU_33020
008 210423s9999 xx 000 0 und d
020 |a 0128043059 
020 |a 9780128043059 
041 |a eng 
082 |a 613.2 
082 |b N976 
245 0 |a Nutraceuticals 
245 0 |c edited by Alexandru Mihai Grumezescu 
260 |a Amsterdam,Boston 
260 |b Elsevier/Academic Press 
260 |c 2016 
300 |a xxix, 861 p. 
300 |b ill. 
300 |c 24 cm 
504 |a Includes bibliographical references and index 
520 |a Nutraceuticals, the fourth volume in the Nanotechnology in the Agri-Food Industry series, is an invaluable resource for anyone in the food industry who needs the most current information about scientific advances in this field. Nutraceuticals are gaining significant attention because of their apparent safety, as well as their nutritional and therapeutic uses. Scientific indications have reinforced dietary interposition as an effective implement for a healthy lifestyle. Bioactive components have been shown to exhibit antioxidant, anti-inflammatory, antimicrobial, hypocholesterolemic, hypoglycemic, anti-mutagenic, and anti-carcinogenic roles in the living system. Research professionals, professors, and students will all find this book useful. 
650 |a Functional foods; Dietary Supplements; Nanotechnology 
700 |a edited by Alexandru Mihai Grumezescu 
980 |a Trung tâm Học liệu Trường Đại học Trà Vinh