Restaurant concepts, management, and operations
Uloženo v:
| Hlavní autor: | Walker, John R |
|---|---|
| Médium: | Sách |
| Jazyk: | Undetermined |
| Vydáno: |
Wiley
2019
|
| Témata: | |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|
| Thư viện lưu trữ: | Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh |
|---|
Podobné jednotky
-
Restaurant management : customers, operations, and employees /
Autor: Mill, Robert Christie.
Vydáno: (2000) -
Restaurant English : A Hands-On Course For Restaurant Professionals.
Vydáno: (2013) -
Start and run a profitable restaurant
Autor: Brian Cooper
Vydáno: (2000) -
An investigation into names of restaurants in english and vietnamese
Vydáno: (2025) -
How to open and run a successful restaurant /
Autor: Egerton-Thomas, Christopher.
Vydáno: (2006)