Complex carbohydrates in foods

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Complex carbohydrates in foods

"Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues."

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awduron:	Cho, Susan Sungsoo, Prosky, Leon, Dreher, Mark
Fformat:	Llyfr
Iaith:	English
Cyhoeddwyd:	Marcel Dekker 2011
Pynciau:	Hóa học
Mynediad Ar-lein:	https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25339
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Eitemau Tebyg

Food carbohydrates
gan: Cui, Steve W.
Cyhoeddwyd: (2011)

Food carbohydrates :
Cyhoeddwyd: (2005)

Handbook of dietary fiber
gan: Cho, Susan Sungsoo, et al.
Cyhoeddwyd: (2011)

Determination of enantiomeric compositions of amino acids by near-infrared spectrometry through complexation with carbohydrate /
gan: Tran, Chieu D.

Handbook of food analytical chemistry : Water, Proteins, Enzymes, Lipids, and Carbohydrates
gan: Handbook of food analytical chemistry : Water, Proteins, Enzymes, Lipids, and Carbohydrates
Cyhoeddwyd: (2005)

Carbohydrates :
gan: Hudnall, Marsha
Cyhoeddwyd: (1998)

Carbohydrate Biotechnology Protocols
gan: Bucke, Christopher
Cyhoeddwyd: (2012)

Dietary Patterns and Whole Plant Foods in Aging and Disease
gan: Dreher, Mark L.
Cyhoeddwyd: (2020)

Handbook of carbohydrate engineering
Cyhoeddwyd: (2005)

Essentials of carbohydrate chemistry /
gan: Robyt, John F., 1935-
Cyhoeddwyd: (1998)

Essentials of carbohydrate chemistry and biochemistry
gan: Lindhorst, Thisbe K.
Cyhoeddwyd: (2007)

Enzyme array-amperometric detection in carbohydrate analysis /
gan: Sun, Meng.

Industrial applications of enzymes based on carbohydrate-based material
gan: Gillian Eggleston
Cyhoeddwyd: (2007)

Protein-Carbohydrate Interactions. 1st ed. 2017
gan: Abbott, D. Wade, et al.
Cyhoeddwyd: (2020)

Screening and identification of acidic carbohydrates in bovine colostrum by using ion/molecule reactions and fourier transform ion cyclotron resonance mass spectrometry : Specificity toward phosphorylated complexes /
gan: Petzold, Christopher J.

The carbohydrate addict's cookbook : 250 all-new low-carb recipes that will cut your cravings and keep you slim for life /
gan: Heller, Richard F. 1936-
Cyhoeddwyd: (2000)

Generation of carbohydrate-deficient transferrin by enzymatic deglycosylation of human transferrin /

Mechanism of the citrate transporters in carbohydrate and citrate cometabolism in lactococcus and leuconostoc species /

Microwave enhanced reaction of carbohydrates with amino-derivatised labels and glass surfaces /

Carbohydrates in Grain Legume Seeds: Improving Nutritional Quality and Agronomic Characteristics
gan: Hedley, C.L
Cyhoeddwyd: (2014)

Food intolerance and the food industry
gan: Dean, T.
Cyhoeddwyd: (2011)

Food, consumers and food industry
gan: Fuller, Gordon W.
Cyhoeddwyd: (2011)

Food science and food biotechnology
gan: Gutiérrez-López, Gustavo F., et al.
Cyhoeddwyd: (2011)

Chemical Food Safety
gan: Brimer, Leon
Cyhoeddwyd: (2014)

Identification of equine cecal bacteria producing amines in an in vitro model of carbohydrate overload /

Effects of iron limitation on adherence and cell surface carbohydrates of corynebacterium diphtheriae strains /

Carbohydrate and amino acid fermentation in the free-living primitive protozoon hexamita sp. /

Incorporation of ammonium into intracellular UDP-activated N-acetylhexosamines and into carbohydrate structures in glycoproteins /

Complex variables :
gan: Ablowitz, Mark J.
Cyhoeddwyd: (2003)

Nghiên cứu sự đường hóa carbohydrate của rong nâu sargassum bằng axit
gan: Lê, Thị Tưởng
Cyhoeddwyd: (2024)

Insight into ligand diversity and novel biological roles for family 32 carbohydrate-binding modules /

Direct determination of carbohydrates, amino acids, antibiotics by microchip electrophoresis with pulsed amperometric detection /
gan: Garcia, Carlos D.

Food labelling
gan: Blanchfield, J. Ralph
Cyhoeddwyd: (2011)

Functional foods
gan: Gibson, Glenn R., et al.
Cyhoeddwyd: (2011)

Mycotoxin in food
gan: Magan, N., et al.
Cyhoeddwyd: (2011)

Food phytates
gan: Reddy, N. Rukma, et al.
Cyhoeddwyd: (2011)

Antioxidants in food
gan: Pokorny, Jan, et al.
Cyhoeddwyd: (2011)

Food toxicology
gan: Helferich, William, et al.
Cyhoeddwyd: (2011)

Food emulsions
gan: McClements, David Julian
Cyhoeddwyd: (2011)

Synthesis and Vaccine Evaluation of the Tumor Associated Carbohydrate Antigen RM2 from Prostate Cancer
gan: Chuang, Hong-Yang
Cyhoeddwyd: (2015)