Development and Processing of Vegetable Oils for Human Nutrition
Development and Processing of Vegetable Oils for Human Nutrition provides the reader with up-to-date information about vegetable oils: from nutrition and food industry requirements through genetic modification and seed production to regulatory aspects of new oils and crops. This book is a valuable r...
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| Ngôn ngữ: | English |
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AOCS Press
2011
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| Truy cập trực tuyến: | https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25351 |
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oai:scholar.dlu.edu.vn:DLU123456789-253512012-03-03T04:46:37Z Development and Processing of Vegetable Oils for Human Nutrition Przybylski, Roman McDonald, Bruce E. Hóa học Development and Processing of Vegetable Oils for Human Nutrition provides the reader with up-to-date information about vegetable oils: from nutrition and food industry requirements through genetic modification and seed production to regulatory aspects of new oils and crops. This book is a valuable resource for oilseed processors, producers, breeders, agronomists, crop biochemists, nutritionists, regulatory authorities/agencies, and animal scientists. 2011-09-08T07:43:54Z 2011-09-08T07:43:54Z 1995 Book 0-935315-66-7 https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25351 en application/pdf AOCS Press |
| institution |
Thư viện Trường Đại học Đà Lạt |
| collection |
Thư viện số |
| language |
English |
| topic |
Hóa học |
| spellingShingle |
Hóa học Przybylski, Roman McDonald, Bruce E. Development and Processing of Vegetable Oils for Human Nutrition |
| description |
Development and Processing of Vegetable Oils for Human Nutrition provides the reader with up-to-date information about vegetable oils: from nutrition and food industry requirements through genetic modification and seed production to regulatory aspects of new oils and crops. This book is a valuable resource for oilseed processors, producers, breeders, agronomists, crop biochemists, nutritionists, regulatory authorities/agencies, and animal scientists. |
| format |
Book |
| author |
Przybylski, Roman McDonald, Bruce E. |
| author_facet |
Przybylski, Roman McDonald, Bruce E. |
| author_sort |
Przybylski, Roman |
| title |
Development and Processing of Vegetable Oils for Human Nutrition |
| title_short |
Development and Processing of Vegetable Oils for Human Nutrition |
| title_full |
Development and Processing of Vegetable Oils for Human Nutrition |
| title_fullStr |
Development and Processing of Vegetable Oils for Human Nutrition |
| title_full_unstemmed |
Development and Processing of Vegetable Oils for Human Nutrition |
| title_sort |
development and processing of vegetable oils for human nutrition |
| publisher |
AOCS Press |
| publishDate |
2011 |
| url |
https://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/25351 |
| _version_ |
1819781359457009664 |