Aflatoxin and food safety

QR Code (код быстрого отклика)

Aflatoxin and food safety

Aflatoxins are responsible for damaging up to 25% of the world’s food crops, resulting in large economic losses in developed countries and human and animal disease in under-developed ones. In addition to aflatoxins, the presence of other mycotoxins, particularly fumonisins, brings additional concern...

Полное описание

Сохранить в:

Библиографические подробности
Главный автор:	Abbas, Hamed K.
Формат:	‌
Язык:	Undetermined
Опубликовано:	Boca Raton Taylor & Francis 2005
Предметы:	Aflatoxins,Food Safety measures
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Схожие документы

Essentials of food safety and sanitation /
по: McSwane, David Zachary.
Опубликовано: (2000)

The microbiological safety and quality of food
по: BARBARA M. LUND
Опубликовано: (2000)

The microbiological safety and quality of food
по: BARBARA M. LUND
Опубликовано: (2000)

Food chemistry safety
Опубликовано: (2002)

Essentials of food safety and sanitation
по: McSwane, David
Опубликовано: (2005)

Preharvest and postharvest food safety :
Опубликовано: (2004)

Food safety handbook
по: Schmidt, Ronald H.
Опубликовано: (2003)

Food Security and Food Safety for the Twenty-first Century: Proceedings of APSAFE2013
по: Hongladarom, Soraj
Опубликовано: (2015)

Food Safety, Market Organization, Trade and Development
по: Hammoudi, A, et al.
Опубликовано: (2015)

Food safety handbook
по: Ronald H. Schmidt
Опубликовано: (2003)

2nd FAO/WHO Global Forum of Food Safety Regulators, 12 - 14 October 2004, bangkok, Thailand :
Опубликовано: (2005)

FAO/WHO global forum of food safety regulators
Опубликовано: (2002)

FMI retail best practices food safety basics :
Опубликовано: (2003)

Safety evaluation of certain mycotoxins in food
Опубликовано: (2001)

Food safety and inspection : An introduction
по: Smith, Madeleine P
Опубликовано: (2019)

Food safety in the seafood industry
по: Soares, Nuno F
Опубликовано: (2016)

Bioterrorism and foos safety
по: Rasco, Barbara A.
Опубликовано: (2005)

Fao/Who framework for the provision of scientific advice on food safety and nutrition
Опубликовано: (2007)

Involvement of two cytosolic enzymes and a novel intermediate, 5'-oxoaverantin, in the pathway from 5'-hydroxyaverantin to averufin in aflatoxin biosynthesis /
по: Sakuno, Emi.

Monitoring the production of aflatoxin B1 in wheat by measuring the concentration of nor-1 mRNA /
по: Mayer, Zsuzsanna.

Electrical safety handbook
по: Cadick, John
Опубликовано: (2000)

Electrical safety handbook
Опубликовано: (2012)

Preparation of Vietnam road safety project - phase 1 :
Опубликовано: (2004)

Preparation of Vietnam road safety project - phase 1 :
Опубликовано: (2004)

Enhancing developing country participation in FAO/WHO scientific advices activities
Опубликовано: (2006)

Dining for safety : Consumer perceptions of food safety and eating out /
по: Knight, Andrew J.

Chemical process safety : fundamentals with applications /
по: Crowl, Daniel A.
Опубликовано: (2002)

Laboratory health and safety dictionary
по: Gottschall, W. Carl
Опубликовано: (2001)

Radiation protection and safety of radiation sources: International basic safety standards, general safety requirements
по: International Atomic Energy Agency
Опубликовано: (2014)

Regulation of aflR and its product, AflR, associated with aflatoxin biosynthesis /
по: Liu, Biing-Hui.

Chemical process safety fundamentals with applications
по: Crowl, Daniel A.
Опубликовано: (2002)

Chemical process safety: Fundamentals with applications
по: Daniel A. Crowl
Опубликовано: (2002)

Joint FAO/WHO Food standards programme:
Опубликовано: (2006)

Đặc điểm nhiễm Aflatoxin trên các vị thuốc đông dược tại Bệnh viện Y học Cổ truyền Nghệ An năm 2023
по: Hồ, Văn Thăng, et al.
Опубликовано: (2026)

Animal feed impact on food safety :
Опубликовано: (2008)

Cleaning and Stantizing in food service
Опубликовано: (2006)

Safety assessment of foods derived from genetically modified animals, including fish:
Опубликовано: (2004)

Processing effects on safety and quality of foods
Опубликовано: (2010)

Safety problem of chemical industries in Japan
Опубликовано: (1960)

White paper on transportation safety in Japan :
Опубликовано: (1982)