Fresh fruit and vegetable quality and safety database
This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationsh...
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| 企业作者: | |
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| 格式: | 图书 |
| 语言: | Undetermined |
| 出版: |
Rome, Italy
Food and Agriculture Organization of the United Nations
2005
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| LEADER | 01058nam a2200205Ia 4500 | ||
|---|---|---|---|
| 001 | CTU_102618 | ||
| 008 | 210402s9999 xx 000 0 und d | ||
| 020 | |c 30.11 | ||
| 082 | |a 635 | ||
| 082 | |b F686 | ||
| 110 | |a FAO | ||
| 245 | 0 | |a Fresh fruit and vegetable quality and safety database | |
| 245 | 0 | |c FAO | |
| 260 | |a Rome, Italy | ||
| 260 | |b Food and Agriculture Organization of the United Nations | ||
| 260 | |c 2005 | ||
| 520 | |a This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationship between quality and safety issues. The CD-ROM has four modules are: Hazards and quality issues; Safety and quality programs and systems; Food laws, regulations, standards and grades; The Services | ||
| 650 | |a Fruits,Vegetables | ||
| 904 | |i M.Loan, H.Mai | ||
| 980 | |a Trung tâm Học liệu Trường Đại học Cần Thơ | ||