Fresh fruit and vegetable quality and safety database

Mã QR

Fresh fruit and vegetable quality and safety database

This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationsh...

Đã lưu trong:

書目詳細資料
企業作者:	FAO
格式:	圖書
語言:	Undetermined
出版:	Rome, Italy Food and Agriculture Organization of the United Nations 2005
主題:	Fruits,Vegetables
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

相似書籍

Improving the quality and safety of fresh fruits and vegetables :
出版: (2004)

Fruit & vegetable quality :
由: Shewfelt, Robert L.
出版: (2000)

Fruit and vegetable processing : improving quality
出版: (2010)

Quality control in fruit and vegetable processing : methods and strategies
出版: (2023)

Fresh fruits and vegetables
出版: (2007)

Microbial hazard identification in fresh fruit and vegetables
出版: (2006)

Pigments in Fruits and Vegetables Genomics and Dietetics
由: Chen, Chunxian
出版: (2015)

Health-promoting Properties of Fruit and Vegetables
由: Terry, Leon A
出版: (2014)

Controlled Atmosphere Storage of Fruits and Vegetables (Second Edition)
由: Thompson, A. Keith
出版: (2014)

Microbial hazard identification in fresh fruits and vegetables
出版: (2006)

Fruit and vegetable processing :
由: Jongen, Wim
出版: (2002)

Fruit and vegetables :
由: Thompson, A. Keith
出版: (2003)

Diseases of fruits and vegetables
由: Naqvi, S. A. M. H.
出版: (2004)

Diseases of fruits and vegetables :
由: Naqvi, S. A. M. H.
出版: (2004)

Fruit and vegetable diseases
出版: (2004)

Building Application for Image Classification of Fruits and Vegetables in Agriculture
由: Nguyen, Thi Truc Ly
出版: (2024)

Intelligent and active packaging for fruits and vegetables
由: Wilson, Charles L.
出版: (2007)

Fruit and vegetable biotechnology
由: Valpuesta, Victoriano
出版: (2002)

Thị trường xuất nhập khẩu rau quả = Report on fruit and vegetable market
由: Nguyễn, Văn Nam
出版: (2005)

Postharvest an introduction to the physiology and Handling of fruit,vegetables and ornamentals
由: R B H. Wills
出版: (1998)

Fresh-cut fruits and vegetables
由: Lamikanra, Olusola
出版: (2011)

International Standards for Fruit and Vegetables
出版: (2011)

Postharvest Respirometer Workshop: Contruction and Use of a REspirometer: A New Tool for Measuring Respiration in Fresh Produce
出版: (1999)

Component project variety improvement research of vegetables, upland crops and fruit trees
出版: (1993)

Handling and preservation of fruits and vegetables by combined methods for rural areas: Technical manual
由: Gustavo V. Barbosa-Canovas ...[ et al.]
出版: (2003)

Some studies of fresh fruit and vegetable marketing in Asia
出版: (1974)

Production and distribution of high quality of seeds and seedlings on vegetables
出版: (1989)

Vegetable soybean
出版: (1991)

Gardening nutritious vegetables
由: AVRDC
出版: (1980)

Vegetable crops agribusiness
由: AVRDC
出版: (1996)

Kết quả nghiên cứu khoa học về rau quả 1990-1994 - Viện Nghiên cứu rau quả
出版: (1995)

Nghiên cứu quy trình sản xuất nước chuối trong :
由: Lê, Mỹ Hồng
出版: (2003)

Safety assessment of genetically engineered fruits and vegetables :
出版: (2000)

Vegetables in the tropics
由: H D Tindall
出版: (1983)

Vegetable research and development in South Asia
由: AVRDC
出版: (1990)

Collection, conservation and utilization of indigenous vegetables
由: AVRDC
出版: (1999)

Nước trái cây
由: Võ, Mai Lý
出版: (2007)

Small-fruit culture
由: James Sheldon Shoemaker
出版: (1955)

Vegetable growing handbook
由: Walter E Splittstoesser
出版: (1979)

Vegetable production and marketing
由: AVRDC
出版: (1992)