Fresh fruit and vegetable quality and safety database
This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationsh...
Đã lưu trong:
| Institution som forfatter: | FAO |
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| Format: | Bog |
| Sprog: | Undetermined |
| Udgivet: |
Rome, Italy
Food and Agriculture Organization of the United Nations
2005
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| Fag: | |
| Tags: |
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Lignende værker
-
Improving the quality and safety of fresh fruits and vegetables :
Udgivet: (2004) -
Fruit & vegetable quality :
af: Shewfelt, Robert L.
Udgivet: (2000) -
Fruit and vegetable processing : improving quality
Udgivet: (2010) -
Quality control in fruit and vegetable processing : methods and strategies
Udgivet: (2023) -
Fresh fruits and vegetables
Udgivet: (2007)