Fresh fruit and vegetable quality and safety database
This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationsh...
Gorde:
| Erakunde egilea: | FAO |
|---|---|
| Formatua: | Liburua |
| Hizkuntza: | Undetermined |
| Argitaratua: |
Rome, Italy
Food and Agriculture Organization of the United Nations
2005
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| Gaiak: | |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Antzeko izenburuak
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Improving the quality and safety of fresh fruits and vegetables :
Argitaratua: (2004) -
Fruit & vegetable quality :
nork: Shewfelt, Robert L.
Argitaratua: (2000) -
Fruit and vegetable processing : improving quality
Argitaratua: (2010) -
Quality control in fruit and vegetable processing : methods and strategies
Argitaratua: (2023) -
Fresh fruits and vegetables
Argitaratua: (2007)