Fresh fruit and vegetable quality and safety database

This CD-ROM is aimed at enhancing information access and exchange to improve the safe production, harvesting, handling, storage, transport and marketing of fresh fruits and vegetables. The database resource materials and training activities are structured so that users will understand the relationsh...

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Bibliographic Details
Corporate Author: FAO
Format: Book
Language:Undetermined
Published: Rome, Italy Food and Agriculture Organization of the United Nations 2005
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ