Time and temperature in food service

क्यूआर कोड

Time and temperature in food service

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	New York Pearson Education, Inc. 2006
विषय:	Food safety
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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Manual on the application of the HACCP system in mycotoxin prevention and control
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