Understanding food science and technology
UNDERSTANDING FOOD SCIENCE AND TECHNOLOGY is a comprehensive introductory level text that provides thorough up-to-date coverage of a broad range of topics in food science and technology. The text begins with an explanation of the interdisciplinary nature of food science (including biology, engineeri...
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| Materialtyp: | Bok |
| Språk: | Undetermined |
| Publicerad: |
Victoria, Australia
Brooks Cole / Thomson Learning
2005
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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