Chef's book of formulas, yields, and sizes

The Chef’s Book of Formulas, Yields, and Sizes is a powerful tool for controlling food costs in any foodservice operation. Now in an updated third edition, this encyclopedic reference is packed with helpful, practical information, including kitchen yields for more than 2,000 ingredients listed by fo...

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Đã lưu trong:

Sonraí Bibleagrafaíochta
Príomhúdar:	Schmidt, Arno
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	New York John Wiley & Sons, Inc. 2003
Ábhair:	Quantity cookery,Chất lượng nấu ăn
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Chef's book of formulas, yields, and sizes /

le Schmidt, Arno, 1937-
Foilsithe 2003

Thư viện lưu trữ: Thư viện Trường Đại học Đà Lạt

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Chef's book of formulas, yields, and sizes

Míreanna Comhchosúla