Maximizing crop yields

Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers.

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Bibliographic Details
Main Author: Fageria, N. K.
Format: Book
Language:Undetermined
Published: New York, N.Y. Marcel Dekker 1992
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ
Description
Summary:Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers.