Maximizing crop yields

Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers.

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Auteur principal: Fageria, N. K.
Format: Livre
Langue:Undetermined
Publié: New York, N.Y. Marcel Dekker 1992
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Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ