Maximizing crop yields

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Maximizing crop yields

Details the physiological, agronomical, and environmental factors needed to maintain or increase the productivity and sustainability of agricultural systems. Addressed to scientists in the agriculture industry, and graduate and advanced undergraduate students, rather than to farmers.

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Dades bibliogràfiques
Autor principal:	Fageria, N. K.
Format:	Llibre
Idioma:	Undetermined
Publicat:	New York, N.Y. Marcel Dekker 1992
Matèries:	Crops,Crop yields,Agronomy,Nông học,Mùa vụ,Hoa lợi mùa vụ
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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