Hóa sinh học thịt gia súc

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Hóa sinh học thịt gia súc

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Nội dung tài liệu trình bày những vấn đề cơ bản về sơ chế, chế biến thịt gia súc. Trình bày hình thái và thành phần hóa học của thịt. Ngoài ra tài liệu còn phân loại và đóng dấu thịt, xử lý và bảo quản thịt động vật....

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书目详细资料
主要作者:	Xmolxki, N. T.
格式:	图书
语言:	Undetermined
出版:	Hà Nội Khoa học và Kỹ thuật 1979
主题:	Food,Biochemistry Analysis,Laboratory manuals
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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