Milk and milk products
This volume includes Codex standards on milk, milk powders, condensed milks, creams, butter and all sorts of cheeses, and other related texts such as the Code of Hygienic Practice for Milk and Milk Products, published in this compact format to allow their wide use and understanding by governments, r...
Сохранить в:
| Соавтор: | Codex Alimentarius Commission |
|---|---|
| Формат: | |
| Язык: | Undetermined |
| Опубликовано: |
Rome, Italy
FAO
2007
|
| Предметы: | |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Схожие документы
-
Handbook of milk of non-bovine mammals
Опубликовано: (2006) -
Modern dairy products :
по: Lampert, Lincoln Maximilian
Опубликовано: (1975) -
Drying of milk and milk products
по: Carl W Hall
Опубликовано: (1971) -
Fermented milks
Опубликовано: (2006) -
Improvement of healthy rice (purple rice) milk drink processing :
по: Banyavongsa, Anna
Опубликовано: (2019)