Utilization and processing of marine products in Japan
This publication attempts to present a picture of the Japanese fish processing industry which has gone through many economic and technical changes and reached the present level.
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| Format: | Buch |
| Sprache: | Undetermined |
| Veröffentlicht: |
Tokyo
Japan FAO Association
1984
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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