Practical NIR spectroscopy with appications in food and beverage analysis
The book includes clear explanations of the principles behind the different instrumental techniques and the mathematical treatments available; discussion of new developments in remote, non-invasive and on-line measurement; description of commercially available software packages for NIR Calibration;...
保存先:
| 第一著者: | |
|---|---|
| フォーマット: | 図書 |
| 言語: | Undetermined |
| 出版事項: |
London
Longman
1993
|
| 主題: | |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|