Food insecurity

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Food insecurity When people live with hunger and fear starvation

Đã lưu trong:

Sonraí Bibleagrafaíochta
Príomhúdar:	Food insecurity
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	Rome, Italy FAO 2001
Ábhair:	food supply,food quality control
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Míreanna Comhchosúla

Food poverty and insecurity :
Foilsithe: (2016)

The State of food insecurity in the World 2004 :
Foilsithe: (2004)

Food insecurity: when people must live with hunger and fear starvation
Foilsithe: (2002)

The state of food insecurity in the world 2003: Monitoring progress towards the World Food Summit and Millenium Development Goals
le: FAO
Foilsithe: (2003)

Assuring food safety and quality: Guidelines for strengthening national food control systems
le: FAO
Foilsithe: (2003)

An analysis of food demand patterns in Hanoi:
le: Ali, Mubarik
Foilsithe: (2006)

Food safety in shrimp processing: A handbook for shrimp processors, importers, exporters and retailers
le: Laxman Kanduri
Foilsithe: (2002)

Hazard characterization for pathogens in food and water
le: FAO
Foilsithe: (2003)

Codex alimentarius: Organically produced foods
Foilsithe: (2001)

Codex alimentarius: food hygiene basic texts
Foilsithe: (2001)

Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts: Report of a Joint FAO/WHO Consultation, Kiel, Germany 18 - 22 March 2002
le: FAO
Foilsithe: (2002)

Chemical changes during food processing
le: Davidek, Jiri
Foilsithe: (1990)

The state of food insecurity in the world 2006 :
Foilsithe: (2006)

Codex alimentarius commission: Report of the twenty-six session, Rome, 30 June - 7 July 2003
le: FAO
Foilsithe: (2003)

Codex alimentarius: food labelling complete texts
Foilsithe: (2001)

The state of food insecurity in the world, 2005 :
Foilsithe: (2005)

Compendium of food additive specifications: the Joint FAO/WHO Expert Committee on Food Additives
le: FAO
Foilsithe: (2003)

Strengthening national food control systems :
Foilsithe: (2006)

Food powders
Foilsithe: (2005)

Rapid and on-line instrumentation for food quality assurance
Foilsithe: (2003)

Residues of some veterinary drugs in animals and food: Monographs prepared by the sixtieth meeting of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, Switzerland, 6 - 12 February 2003
le: FAO
Foilsithe: (2003)

Food quality assurance :
le: Alli, Inteaz
Foilsithe: (2003)

Food quality assurance :
le: Alli, Inteaz
Foilsithe: (2003)

Food quality assurance :
le: Alli, Inteaz
Foilsithe: (2004)

World food programme, 1990: Food aid review
le: FAO
Foilsithe: (1990)

Food engineering quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean
le: Cuevas, Roberto
Foilsithe: (2004)

The sixth world food survey
le: FAO
Foilsithe: (1996)

Quality of fresh and processed foods
Foilsithe: (2004)

Food and nutrition
le: FAO
Foilsithe: (1990)

Statistical quality control for the food industry
le: Hubbard, Merton R.
Foilsithe: (2003)

Food, nutrition and agriculture
le: FAO
Foilsithe: (1991)

Food aid in figures
le: FAO
Foilsithe: (1993)

Food, nutrition and agriculture
le: FAO
Foilsithe: (1994)

Food, nutrition and agriculture =
le: FAO
Foilsithe: (2002)

Food, nutrition and agriculture =
le: FAO
Foilsithe: (2003)

Food, nutrition and agriculture
le: FAO
Foilsithe: (1997)

Food, nutrition and agriculture =
le: FAO
Foilsithe: (2002)

Global aspects of food production
le: IRRI
Foilsithe: (1986)

The right to food in theory and practice
le: FAO
Foilsithe: (1998)

Rural women and food security
le: FAO
Foilsithe: (1998)