Safety evaluation of certain mycotoxins in food

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Safety evaluation of certain mycotoxins in food Fifty-sixth meeting of the Joint FAO/WHO Expert Commitee on Food Additives (JECFA)

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Podrobná bibliografie
Médium:	Kniha
Jazyk:	Undetermined
Vydáno:	Geneva, Switzerland,Geneva, Switzerland FAO/WHO 2001
Témata:	food product safety
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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