Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standards, guidelines and related texts: Report of a Joint FAO/WHO Consultation, Kiel, Germany 18 - 22 March 2002

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Bibliographic Details
Main Author: FAO
Format: Book
Language:Undetermined
Published: Rome, Italy FAO 2002
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Institutions: Trung tâm Học liệu Trường Đại học Cần Thơ