Handbook of naturally occurring food Toxicants
Đã lưu trong:
| Formáid: | Leabhar |
|---|---|
| Teanga: | Undetermined |
| Foilsithe: |
Florida
CRC
1983
|
| Ábhair: | |
| Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Míreanna Comhchosúla
-
How to prevent food poisoning :
le: Scott, Elizabeth
Foilsithe: (1998) -
FAO/WHO guidance to governments on the application of HACCP in small/or less-developed food business
Foilsithe: (2006) - Endophytic fungi in indigenous australasian grasses associated with toxicity to livestock /
-
Food poisoning prevention /
le: Merry, Greg.
Foilsithe: (1997) -
Guide pour la formation des responsables
le: OMS